Aren't these just the perfect Summertime "cooler"? Elaine whipped up these Pineapple Cinnamon frozen pops -and just in time, now that the dog days of August are upon us. A healthy alternative to sugar-laden popsicles, these treats both look AND taste delicious! The recipe comes from the June Issue of Body + Soul (page 23). This recipe uses 3 cups of pineapple chunks (known for anti-inflammatory properties), 1/2 teaspoon cinnamon, and 1/4 cup fresh orange juice. The wonderful "pop molds" are from the Martha Stewart Collection at Macy's. They're so COOL, aren't they?
Thursday, August 7, 2008
A Cool Treat!
Aren't these just the perfect Summertime "cooler"? Elaine whipped up these Pineapple Cinnamon frozen pops -and just in time, now that the dog days of August are upon us. A healthy alternative to sugar-laden popsicles, these treats both look AND taste delicious! The recipe comes from the June Issue of Body + Soul (page 23). This recipe uses 3 cups of pineapple chunks (known for anti-inflammatory properties), 1/2 teaspoon cinnamon, and 1/4 cup fresh orange juice. The wonderful "pop molds" are from the Martha Stewart Collection at Macy's. They're so COOL, aren't they?
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2 comments:
Those are so great! It sounds very refreshing....
I agree - I want some of those molds!
Nice and refreshing treat Elaine. I bet they tasted good down there in the So. California heat!
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